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生產(chǎn)能力：800/1200 kg/h 電機(jī)功率：1.5 kW 切菜規(guī)格：800/1200 kg/h 尺寸：1300×600×1050 mm/1800×710×103
切片機(jī)是可以同比例加工使用
切片機(jī)其實(shí)就是一種能夠把物體切成均勻且薄的機(jī)械，常常用于藥材、食品等材料加工行業(yè)，在造紙行業(yè)也需要用到它，這樣有助于它進(jìn)行下一道工序。其主要用途如下：
Slicer is actually a kind of machine that can cut objects evenly and thinly. It is often used in medicine, food and other material processing industries. It is also needed in the paper industry, which helps it to carry out the next process. Its main uses are as follows:
食品切片一般是指牛羊肉切片、紅棗切片及山楂切片等，需要把原材料切成一片一片相同大小。常用的食品切片機(jī)需要具有結(jié)構(gòu)緊湊、外形美觀、操作簡(jiǎn)便、效率高、耗電小等特點(diǎn)，還要滿足易清潔好保養(yǎng)、衛(wèi)生，切片效果均勻并可自動(dòng)成卷狀等加工需求。切菜機(jī)安裝調(diào)試 總的來(lái)說(shuō)，就是通過(guò)利用機(jī)體鋒利的切面，將物體和材料按照一定的比例或者寬度切成同等規(guī)格的一片一片。
Food slicing generally refers to beef and mutton slicing, red dates slicing and hawthorn slicing, etc., raw materials need to be cut into a piece of the same size. The commonly used food slicer needs to have the characteristics of compact structure, beautiful appearance, simple operation, high efficiency, low power consumption, etc., and also to meet the processing needs of easy cleaning, good maintenance, safety and hygiene, even slicing effect and automatic rolling. Generally speaking, the installation and debugging of vegetable cutter is to cut objects and materials into pieces of the same specification according to a certain proportion or width by using the sharp cutting surface of the machine body.
切絲切片機(jī)
Slicing machine
1.使用前接牢地線.將機(jī)器放置在干燥.通風(fēng)的水平地面上;確保機(jī)器工作平穩(wěn)可靠;
1. Firmly connect the ground wire before use. Place the machine on the dry and ventilated horizontal ground to ensure the stable and reliable operation of the machine;
2.使用前對(duì)個(gè)部位檢查.緊固件是否在運(yùn)輸途中松動(dòng).開(kāi)關(guān)及電源是否運(yùn)輸途中破損.料斗或料盒內(nèi)是否有異物;
2. Check all parts before use. Check whether the fasteners are loose during transportation. Check whether the switch and power supply are damaged during transportation. Check whether there are foreign matters in the hopper or material box;
3切刀調(diào)整、切刀與低刀口間隙0.5mm-1mm為更佳，太近容易損壞刀具;太遠(yuǎn)切菜效果不好;
3. It is better to adjust the cutter, and the clearance between the cutter and the low edge is 0.5mm-1mm. If the cutter is too close, it is easy to damage the cutter;
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The highlights of this article are from the slicer. For details, please click our official website: http://delatique.com Thank you for coming!